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14Ingredients
4Hours
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. elk steak
- 1/4 cup olive oil
- 1 1/2 Tbsp. lime juice
- 1 Tbsp. orange juice
- 1 Tbsp. worcestershire
- 1 1/2 tsp. soy sauce
- liquid smoke (unchecked▢ 1 tsp hickory)
- 1 1/2 tsp. sea salt
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. chipotle pepper (smoked)
- 1 tsp. dried rosemary
- 2 Tbsp. butter (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1080mg45% |
| Potassium80mg2% |
| Protein0g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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