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8Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. olive oil (extra virgin)
- 1 lb. mahi mahi fillets (approx 1 inch thick 4 ounce portions)
- 1/4 tsp. salt (each, & pepper)
- 2 Tbsp. butter
- 1 Tbsp. lime juice
- 1 Tbsp. cilantro (chopped)
- 1/4 tsp. salt
- 1 lb. mahi mahi fillets
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium540mg23% |
| Potassium950mg27% |
| Protein43g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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