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9Ingredients
15Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. halibut (Wild caught)
- 1 tsp. salt
- 1 tsp. oregano
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 2 Tbsp. grass-fed butter
- 2 cloves garlic
- 1 lemon
- 2 Tbsp. herbs (Fresh chopped, I used chives and basil)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1390mg58% |
| Potassium1160mg33% |
| Protein49g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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