Pan Seared Chicken with Gouda Cream Sauce Recipe | Yummly

Pan Seared Chicken with Gouda Cream Sauce

RANTS FROM MY CRAZY KITCHEN
13Ingredients
55Minutes
990Calories
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Ingredients

US|METRIC
  • 2 boneless, skinless chicken breasts (large)
  • 1 cup olive oil
  • 1/2 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 1/2 cups aged gouda (shredded)
  • 1 1/2 cups half-and-half
  • 2 cloves garlic (minced)
  • 2 tablespoons butter
  • 1 pinch paprika (4 dashes)
  • 1/2 teaspoon dried parsley
  • salt
  • black pepper
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    NutritionView More

    990Calories
    Sodium46% DV1110mg
    Fat143% DV93g
    Protein67% DV34g
    Carbs3% DV8g
    Fiber3% DV<1g
    Calories990Calories from Fat840
    % DAILY VALUE
    Total Fat93g143%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol170mg57%
    Sodium1110mg46%
    Potassium480mg14%
    Protein34g67%
    Calories from Fat840
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A25%
    Vitamin C6%
    Calcium60%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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