Pan Sauteed Asparagus with Balsamic Vinegar Recipe | Yummly
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Pan Sauteed Asparagus with Balsamic Vinegar

MASALA HERB
5Ingredients
8Minutes
90Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 5.5 ounces asparagus (fresh)
  • 1 tablespoon olive oil
  • 2 tablespoons balsamic vinegar
  • 1/4 teaspoon black pepper
  • lemon juice (optional, to serve)
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    NutritionView More

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    90Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories90Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium200mg6%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A10%
    Vitamin C20%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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