Pan-Roasted Chicken Breasts Recipe | Yummly

Pan-Roasted Chicken Breasts

ALLRECIPES(1)
Rah Rim: "Ok under season and plan. Need more flavor " Read More
8Ingredients
17Minutes
300Calories

Ingredients

US|METRIC
  • 4 boneless chicken breast halves (with skin)
  • salt
  • freshly ground black pepper
  • 1 tablespoon chopped fresh herbs (thyme, parsley, rosemary, optional)
  • 2 tablespoons olive oil
  • 1/4 cup apple cider vinegar
  • 4 tablespoons butter (cold, cut into small pieces)
  • 1 tablespoon chicken broth (or water, if needed to thin sauce)
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    NutritionView More

    300Calories
    Sodium17% DV410mg
    Fat34% DV22g
    Protein49% DV25g
    Carbs0% DV0g
    Calories300Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol105mg35%
    Sodium410mg17%
    Potassium450mg13%
    Protein25g49%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber
    Sugars0%
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Rah Rim 2 years ago
    Ok under season and plan. Need more flavor

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