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Pan-Roasted Cauliflower with Gremolata
WILLIAMS SONOMA - TASTE12Ingredients
40Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- kosher salt
- freshly ground pepper
- 9 Tbsp. olive oil (3 fl. oz./90 ml, plus more as needed)
- 2 garlic cloves
- 1 shallot (chopped)
- 1/2 cup flat leaf parsley leaves (fresh)
- 3 Tbsp. white balsamic vinegar
- 1 tsp. honey
- 1 tsp. dijon
- 1/4 cup grated Parmesan cheese
- 1/4 cup panko
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium360mg15% |
| Potassium640mg18% |
| Protein7g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C140% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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