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Lydia Kleinhenz: "Very good & easy to make…used almond flour." Read More
9Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken cutlets
- 1 Tbsp. flour (or almond flour for gluten-free)
- 1/4 tsp. dried basil
- 1/4 tsp. dried thyme
- 1 Tbsp. olive oil
- 2 Tbsp. butter (divided)
- 1 1/2 Tbsp. lemon juice (about 1/2 a lemon)
- 1/2 cup low sodium chicken broth
- 2 garlic cloves (minced)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium180mg8% |
| Potassium460mg13% |
| Protein25g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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