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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. cod fish
- 6 Tbsp. butter (divided)
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/4 tsp. paprika
- 2 Tbsp. fresh chopped parsley (+ more for garnish)
- 1 lemon (+ wedges for garnish, optional)
- 8 oz. spaghetti (cooked according to package directions)
- kosher salt
- fresh cracked pepper
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium650mg27% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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