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Pan Chicken with Bacon and Mushrooms
LISA G COOKS14Ingredients
60Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 strips bacon
- 4 boneless, skinless chicken breasts (cut into thirds)
- 1/4 cup Dijon mustard
- salt
- pepper
- 1 Tbsp. extra-virgin olive oil
- 1 onion (Medium, cut into sticks)
- 227 grams cremini mushrooms (sliced)
- 6 sprigs fresh thyme
- 3 cloves garlic (crushed)
- 1/2 cup white wine
- 1 1/2 cups chicken stock (sodium-reduced)
- 1 Tbsp. corn starch
- 1 Tbsp. water
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium590mg25% |
| Potassium970mg28% |
| Protein33g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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