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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. beef tenderloin steaks (Grass-fed, 8oz/227g)
- 1/4 tsp. sea salt
- 3/4 tsp. black pepper
- 1 lb. whole wheat pizza dough
- 1 Tbsp. extra virgin olive oil
- 3 oz. cheese (Treenut, French Style)
- 2 oz. mesclun
- 1/3 cup red onion slices
- 1 1/2 Tbsp. vinaigrette
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium720mg30% |
| Potassium230mg7% |
| Protein25g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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