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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sirloin steak (cut in strips against the grain)
- 1/4 cup chicken broth
- 2 Tbsp. coconut aminos
- 2 Tbsp. sesame oil
- 2 Tbsp. avocado oil
- 1/2 Tbsp. rice vinegar
- 1 Tbsp. arrowroot flour
- 1/2 Tbsp. minced ginger
- 2 tsp. sesame seeds
- 1 tsp. red pepper flakes
- 1 bag cauliflower rice (frozen, or 1/2 head cauliflower, riced)
- 1 red pepper (sliced)
- 1 yellow pepper (sliced)
- 1 cucumber (sliced)
- 1 handful radishes (sliced)
- 2 green onions (chopped)
- 1/2 jalapeño (sliced)
- zucchini (Sliced and sautéed)
- broccoli (Steamed or sautéed)
- matchstick carrots
- soft-boiled egg
- mint (or cilantro)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium135mg6% |
| Potassium1230mg35% |
| Protein31g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A110% |
| Vitamin C290% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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