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Ingredients
US|METRIC
4 SERVINGS
- 1 cup persimmon pulp (approx 4 med persimmons in a food processor until "pulpy")
- 1 egg
- 1/2 cup ghee (or butter)
- 1/2 cup coconut sugar (or palm)
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground clove
- 1/4 tsp. salt
- 1 1/2 cups farinha de mandioca (Otto's)
- 1 tsp. baking powder
- 1 tsp. baking soda
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium620mg26% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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