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Ingredients
US|METRIC
4 SERVINGS
- dressing
- 1/2 cup raw cashews
- 1/2 cup water
- 2 Tbsp. extra virgin olive oil
- 1/2 lemon
- 1/2 tsp. garlic powder
- 1 garlic clove
- 1 tsp. liquid aminos
- 2 tsp. capers
- sea salt (to taste)
- black pepper (to taste)
- 3 drops hot sauce (or to taste)
- 1 tsp. coconut sugar
- salad
- 1 head kale (sliced into ribbons)
- 1 lb. Brussels sprouts (thinly sliced)
- 1 handful vegan Parmesan cheese (or Parmesan of your choice)
- 2 bagels (I used grain-free ones, cut into small chunks)
- 2 tsp. extra virgin olive oil
- sea salt
- black pepper
- 1 tsp. garlic powder
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