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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 3 celery stalks (diced)
- 1/2 white onion (diced)
- 3 cloves crushed garlic
- 1 lb. ground beef (grass fed)
- 1/2 lb. Italian pork sausage (spicy)
- 1 pinch sea salt
- 1 Tbsp. dried oregano
- 1 Tbsp. dried basil
- 1/2 Tbsp. cumin
- 2 Tbsp. chili powder
- 1 tsp. cayenne pepper
- 1 can diced tomatoes (w/ juice)
- 16 oz. chicken broth
- avocado slices (Optional topping:, or chunks)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium650mg27% |
| Potassium870mg25% |
| Protein33g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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