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13Ingredients
80Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 yellow onion (chopped)
- 1 Tbsp. coconut oil
- 10 dates (chopped)
- 2 tsp. garlic (minced)
- 2 Tbsp. fresh squeezed orange juice
- 3/4 cup coconut aminos
- 1/4 cup raw honey
- 2 Tbsp. rice vinegar
- 1/2 tsp. salt (Real)
- red chili flakes (optional)
- 2 boneless chicken breasts (cut into 1” cubes)
- 1/2 fresh pineapple (cored and cut into 1” cubes)
- fresh cilantro (roughly chopped, to garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol75mg25% |
Sodium430mg18% |
Potassium840mg24% |
Protein26g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber4g16% |
Sugars42g |
Vitamin A50% |
Vitamin C110% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Elijah Nerger 6 years ago
I'm not a huge date guy. The marinade itself was too datey for me, but man the grilled result was excellent, really close to proper teriyaki.
I'll do this again for sure, a couple less dates.