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Paleo Pumpkin Chocolate Chip Breakfast Bread
THE PALEO RUNNING MOMMA12Ingredients
75Minutes
30Calories
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Ingredients
US|METRIC
90 SERVINGS
- 3 eggs (whisked)
- 1 cup pumpkin puree (homemade or canned, not pie filling)
- 1/2 cup full fat coconut milk (from a can)
- 1/4 cup raw honey
- 1 tsp. vanilla extract
- 2 1/2 cups blanched almond flour
- 1/4 cup tapioca flour (or arrowroot powder)
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1 pinch sea salt
- 1/2 cup dark chocolate chips (enjoy life, or dark chocolate chips of choice)
- coconut oil (for greasing the pan)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium25mg1% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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