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10Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 onion (chopped)
- 1/2 cup fresh parsley (chopped, plus a tablespoon for garnish)
- 3 cloves garlic (finely chopped)
- 1 egg (beaten)
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- 1/2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 2 Tbsp. extra virgin olive oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat8g40% |
Trans Fat1g |
Cholesterol130mg43% |
Sodium390mg16% |
Potassium430mg12% |
Protein24g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g2% |
Sugars<1g |
Vitamin A15% |
Vitamin C20% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Breanna W. 8 years ago
These meatballs turned out amazingly full of flavor! Served with gravy and mashed potatoes. Im not on a Paleo diet. I used the left over bit I had for meatloaf and was equally delicious.