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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. green beans (trimmed and cut in half)
- 1 lb. beefsteak tomatoes (chopped)
- 1 sweet onion (small, chopped)
- 3/4 lb. shrimp (wild-caught, peeled & chopped)
- 1 avocado (chopped)
- olive oil
- balsamic vinegar
- 1 lemon
- sea salt
- pepper
- crumbled bacon (optional)
- hard-boiled egg (optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium350mg15% |
| Potassium1090mg31% |
| Protein23g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber11g44% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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