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Paleo Cranberry Orange Scones
JANE'S HEALTHY KITCHEN13Ingredients
35Minutes
620Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 large eggs (165 grams out of the shell)
- 2 oranges
- 1 Tbsp. lemon juice
- 1 Tbsp. vanilla extract
- 1/3 cup sweetener (such as Just Like Sugar Table Top natural chicory root sweetener or your favorite sweetener.)
- 1/2 tsp. salt (unprocessed)
- 57 grams coconut butter (1/4 cup if soft, If mixing by hand, soften briefly in the oven)
- 2 1/2 cups almond flour (finely ground)
- 1/4 cup arrowroot flour
- 2 tsp. baking powder
- 100 grams organic butter (frozen, coarsely cut into ¼-inch cubes)
- 1 cup frozen cranberries
- 1/2 cup chopped pecans (optional, soaked and toasted if possible, See All About Nuts)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol140mg47% |
Sodium590mg25% |
Potassium240mg7% |
Protein14g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber10g40% |
Sugars19g |
Vitamin A15% |
Vitamin C80% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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