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Ingredients
US|METRIC
10 SERVINGS
- 2 eggs
- 1/4 cup pure maple syrup
- 6 figs (ripe, halved)
- 1 tsp. almond extract
- 1 tsp. lemon juice (or cider vinegar)
- 2 cups almond flour
- 2 Tbsp. tapioca flour
- 1 tsp. ground cinnamon
- 1/4 tsp. baking soda
- 1/4 tsp. sea salt
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium105mg4% |
| Potassium100mg3% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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