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Daniel Fenech: "Very nice indeed! I did not have saffron and adde…" Read More
20Ingredients
60Minutes
320Calories
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Description
With a crispy crust and infusion of saffron, paella is always a showstopper. But when Andrew adds an untraditional ingredient to the mix, you've got a guaranteed crowd-pleaser on your hands.
Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. hot water
- 1/4 tsp. saffron
- 1 yellow onion
- 1/2 lb. Spanish chorizo sausage
- 1/4 cup olive oil
- 1 Tbsp. oregano
- 1 Tbsp. smoked Spanish paprika (also known as pimentón)
- 1/2 tsp. cayenne pepper
- 2 garlic cloves
- 1 1/2 cups Spanish paella rice (ex: La Bomba brand)
- 1/2 cup dry white wine
- 4 cups chicken stock (or shellfish stock, for first addition)
- 12 oz. canned chopped tomatoes
- 1 lb. wild caught head-on shrimp (U/12 (under 12 shrimp per pound) recommended, brought to room temperature)
- 22 littleneck clams (or cherrystone clams, brought to room temperature)
- 1 cup chicken stock (or shellfish stock, for second addition)
- 1 cup frozen peas (defrosted)
- freshly ground black pepper
- 2 Tbsp. chopped parsley
- 1/2 lemon (zested, for garnish, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium660mg28% |
| Potassium620mg18% |
| Protein19g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium6% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Daniel Fenech 2 years ago
Very nice indeed! I did not have saffron and added red pepper after the initial addition of stock. It turned out great!
Done