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Paella

THE WINE LOVER'S KITCHEN
18Ingredients
105Minutes
720Calories
Read Directions

Ingredients

US|METRIC
  • 4 cups medium-grain rice
  • 8 cups chicken broth (use vegetable for vegetarian option)
  • 2 cloves garlic (minced)
  • 2 sweet red peppers (diced)
  • 2 yellow onions (medium, diced)
  • 4 chorizo (type sausage -not spicy)
  • 2 chorizo (type sausage spicy)
  • 2 pounds shrimp (shelled and deveined)
  • 1 pound seafood (other, your choice, clams, mussels, calamari or a seafood mixture)
  • 2 cups frozen green peas
  • 8 tablespoons olive oil
  • 1/2 cup dry white wine (divided 1/4 cup and 1/4 cup)
  • 4 saffron (good pinches)
  • 2 tablespoons paprika (can be a mix of smoked and sweet but use at least 50% sweet)
  • 2 teaspoons cayenne (optional)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
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    NutritionView More

    720Calories
    Sodium45% DV1080mg
    Fat52% DV34g
    Protein75% DV38g
    Carbs21% DV62g
    Fiber12% DV3g
    Calories720Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol165mg55%
    Sodium1080mg45%
    Potassium710mg20%
    Protein38g75%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A40%
    Vitamin C60%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop