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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. dried rice noodles
- 1/4 cup fish sauce (Red Boat)
- 2 Tbsp. rice wine vinegar
- 4 Tbsp. coconut palm sugar (adjust to taste)
- 1 Tbsp. tamarind paste
- 1/2 tsp. crushed red pepper
- 3 Tbsp. coconut oil
- 3 cloves garlic (minced)
- 1 lb. beef
- 1/4 inch shrimp
- 2 large eggs
- 2 cups green onions (chopped, 2-3 bunches, white and green parts separate, the exact amount of each is not important)
- 8 oz. bean sprouts (about 2 cups, rinsed and dry)
- 1 1/2 Tbsp. bonito flakes (or more to taste)
- 1/2 cup roasted peanuts (coarsely chopped)
- 1/3 cup cilantro leaves (fresh, chopped)
- 1 Tbsp. lime juice
- 1 whole lime (optional -- cut into wedges for garnish)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat18g90% |
| Trans Fat1g |
| Cholesterol185mg62% |
| Sodium1670mg70% |
| Potassium710mg20% |
| Protein34g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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