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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground chicken
- 1 lb. ground pork
- 1 clove garlic (made into a paste)
- 1/2 tsp. salt
- 1/2 tsp. cracked black pepper
- 2 small carrots (shredded)
- 1/2 cup fresh cilantro (chopped)
- 1 1/2 cups bean sprouts (cleaned and patted dry)
- 1/2 cup peanuts (chopped)
- 2 Tbsp. canola oil
- 12 slider buns (sliced)
- sauce (Ingredients for Pad Thai)
- 2 Tbsp. fish sauce (good)
- 2 Tbsp. pomegranate molasses
- 1 1/2 Tbsp. tamarind paste
- 1/2 cup chicken stock
- 4 Tbsp. palm sugar
- 1 pinch cracked black pepper
- 1 pinch salt
- 1 Tbsp. chili sauce (or Sriracha)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium970mg40% |
| Potassium990mg28% |
| Protein30g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A60% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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