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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. rice vinegar
- 3 Tbsp. fish sauce
- 3 Tbsp. soy sauce
- 1 Tbsp. ketchup
- 3 Tbsp. sauce (worcheshire, or tamarind paste)
- juice (a lime)
- 1 Tbsp. brown sugar
- red pepper flakes (to taste)
- 2 cloves garlic
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Directions
- Mix together and stir over medium heat until combined
NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium1810mg75% |
Potassium340mg10% |
Protein3g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber2g8% |
Sugars10g |
Vitamin A45% |
Vitamin C45% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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