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16Ingredients
85Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- spaghetti squash
- 6 cloves garlic (finely chopped)
- 3 green onions (chopped, bottoms separated from tops)
- red bell pepper (chopped)
- 2 Tbsp. olive oil
- 1 Tbsp. oil (SEASAME)
- 2 Tbsp. rice vinegar
- 2 Tbsp. soy sauce
- 2 Tbsp. peanut butter
- chopped peanuts
- 2 eggs
- bean sprouts (very optional)
- chopped cilantro (optional)
- 1 tsp. chili pepper
- salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium720mg30% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Abbie a month ago
Took over 2 hours to make, but it was absolutely delicious!! I WILL be making this again