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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. rice noodles (pad Thai)
- 6 shrimp (medium raw, shells removed)
- 1 boneless chicken breast (or 1-2 thighs, chopped up into small pieces)
- 1 1/2 Tbsp. soy sauce
- 4 cloves garlic (minced)
- 4 green onions (sliced)
- 1 egg
- 1/3 cup unsalted peanuts (dry roasted, chopped)
- 3 Tbsp. olive oil
- 2 lime (cut into wedges, for serving)
- chives
- coriander
- sauce
- 1/3 cup chicken stock
- 3 Tbsp. rice vinegar (or white vinegar)
- 1 Tbsp. lime juice
- 4 Tbsp. brown sugar
- 2 Tbsp. fish sauce
- 1 Tbsp. soy sauce
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol175mg58% |
Sodium3000mg125% |
Potassium1060mg30% |
Protein33g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber9g36% |
Sugars29g |
Vitamin A30% |
Vitamin C80% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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