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Pad Kee Mao (drunken Noodles)
WHITE PLATE BLANK SLATE10Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. fish sauce
- 2 Tbsp. sweet soy sauce (dark, kecap manis)
- 1 tsp. rice vinegar
- 6 cloves garlic (minced)
- 1 Tbsp. canola oil
- 1 medium onion (sliced)
- 1 lb. ground pork
- 1 orange bell pepper (or medium red, sliced)
- 12 oz. rice noodles (fresh)
- 2 handfuls basil leaves (Thai or holy)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1980mg83% |
| Potassium550mg16% |
| Protein23g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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