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Roma Parker-Leach: "It was amazing but my sauce was a little loose so…" Read More
11Ingredients
30Minutes
720Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. vegetable oil
- 1/2 tsp. ginger (minced)
- 1 Tbsp. minced garlic
- 1/2 cup soy sauce
- 1/2 cup water
- 3/4 cup brown sugar
- 1 1/2 cups vegetable oil
- 1 lb. flank steak
- 1/4 cup cornstarch
- 2 green onions (chopped)
- 3 cups cooked rice
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat6g30% |
Trans Fat1.5g |
Cholesterol25mg8% |
Sodium1250mg52% |
Potassium340mg10% |
Protein17g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber0g0% |
Sugars18g |
Vitamin A2% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Roma Parker-Leach 5 years ago
It was amazing but my sauce was a little loose so I added cornstarch and it became thick and delicious! Will make again
Bonifaz 5 years ago
easy to prepare, so flavorful, even used it for meatless meatballs and it was delicious
David 5 years ago
Relatively easy to prepare. it tatsed very nice and pretty close to the original PF Chang's dish.
I may add a touch of spiciness next time.
Bethany Gassan 5 years ago
Off the charts! Definitely a repeat. Only difference for personal preference was to cut back on the sugar a smidge.
Rebecca Werket 7 years ago
This was delicious. I would definitely make again. It is full of flavor and just the right amount of spice.