P. F. Chang's Mongolian Beef

MUNCHKIN TIME (3)
VeronicaCarter: "It was very good. kids enjoyed it." Read More
10Ingredients
30Minutes
980Calories

Ingredients

US|METRIC
  • 2 teaspoons olive oil
  • 1/2 teaspoon ginger (minced)
  • 1 tablespoon garlic (chopped)
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 3/4 cup dark brown sugar
  • 1 cup vegetable oil (for frying)
  • 1 1/2 pounds flank steak
  • 1/3 cup cornstarch
  • green onion (diagonally sliced)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    980Calories
    Sodium79% DV1900mg
    Fat106% DV69g
    Protein75% DV38g
    Carbs18% DV54g
    Fiber2% DV<1g
    Calories980Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat9g45%
    Trans Fat1.5g
    Cholesterol60mg20%
    Sodium1900mg79%
    Potassium710mg20%
    Protein38g75%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber<1g2%
    Sugars41g82%
    Vitamin A2%
    Vitamin C4%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    VeronicaCarter 2 years ago
    It was very good. kids enjoyed it.
    Julia Kie 2 years ago
    Yummy! We love it and would do it again
    Sarah H. 3 years ago
    It was sooo amazing!! The meat comes out nice and crunchy! My whole family loved it and I loved how easy it was!

    PlanShop