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Ingredients
US|METRIC
4 SERVINGS
- 1 kg water
- 1 kg brisket
- 60 mL kosher salt
- 21 mL sugar
- 1/2 clove garlic (crushed)
- 8.5 mL pickling spice
- 3 grams prague powder #1
- 1 kg corned beef
- 4 medium potatoes
- 250 mL onion (chunks)
- water (to cover)
- 0.5 mL ground ginger
- 0.5 mL mace (ground)
- 0.5 mL dried dill weed
- 0.5 mL coriander
- 0.5 mL mustard seed
- 0.5 mL ground allspice
- 0.5 mL ground cloves
- 5 mL dried chillies (crushed)
- 5 mL peppercorns
- 1 pinch cinnamon
- 1 bay leaf (small)
- 375 mL cabbage (chopped)
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