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PUMPKIN SYRUP – PANCAKE WAFFLE – DIY
THE SOUTHERN LADY COOKS7Ingredients
20Minutes
710Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup water
- 1 Tbsp. cornstarch
- 1/2 cup honey
- 1 stick butter (or 8 tablespoon or 1/2 cup)
- 1/2 cup pumpkin puree (100%)
- 1 tsp. vanilla extract
- 1 1/2 tsp. pumpkin spice (I use my recipe for pumpkin spice mix)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol120mg40% |
Sodium480mg20% |
Potassium200mg6% |
Protein1g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber2g8% |
Sugars72g |
Vitamin A220% |
Vitamin C6% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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