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POTATO CHEDDAR SOUP
JOANSFOODWANDERINGS.BLOGSPOT.COM15Ingredients
45Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups mashed potatoes (leftover)
- 3 cups chicken broth
- 1 cup milk
- 2 Tbsp. butter
- 1/4 cup flour
- 1 onion (medium, finely chopped)
- 3 cloves garlic (minced)
- 3 tsp. Dijon mustard
- 2 Tbsp. brown sugar (or honey, I like a hint of sweetness to my soup but you can omit this.)
- 120 grams cheddar cheese (grated)
- salt
- pepper
- cheddar cheese (grated)
- bacon bits (crumbled)
- chopped cilantro
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1110mg46% |
| Potassium900mg26% |
| Protein21g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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