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Ingredients
US|METRIC
3 SERVINGS
- 200 grams leaves (Goji, washed and drain in a colander)
- 100 grams pork belly (or lean meat – sliced)
- 750 mL water
- 3 slices ginger
- 1 stalk spring onions (– cut 1 inch length)
- 1 egg (– lightly beaten)
- 1 Tbsp. seeds (goji, [kei chee] - rinsed)
- 1/2 tsp. salt (and msg or chicken stock granules)
- pepper (to taste)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium460mg19% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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