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Ingredients
US|METRIC
12 SERVINGS
- 1 onion (small, finely chopped onion, about 1/2 cup)
- 4 cloves garlic (minced)
- 28 oz. tomatoes (crushed or pureed)
- 6 oz. tomato paste
- 2 Tbsp. sugar
- 1 Tbsp. dried oregano
- 1/4 tsp. salt
- 1 tsp. pepper
- 1 large egg (beaten)
- 1/3 cup seasoned breadcrumbs
- 1 1/2 tsp. dried mint
- 2 tsp. dried oregano
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 12 oz. penne (or ziti, I use DeLallo brand)
- 1/2 cup grated Parmesan cheese (for serving)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium360mg15% |
| Potassium400mg11% |
| Protein8g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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