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PEANUT BUTTER PUMPKIN PIE WITH CHOCOLATE CRUST
THE SPIFFY COOKIE12Ingredients
90Minutes
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 24 Oreo cookies (finely crushed, about 2-1/2 cups)
- 4 Tbsp. unsalted butter (melted)
- 2 eggs (lightly beaten)
- 1 1/4 cups pumpkin puree (fresh, or canned)
- 1/2 cup creamy peanut butter
- 3/4 cup Dixie Crystals Sugar
- 1 1/2 Tbsp. all purpose flour
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/2 tsp. ground allspice
- 1/4 tsp. salt
- 1 cup evaporated milk (or heavy whipping cream)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium470mg20% |
| Potassium380mg11% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars36g |
| Vitamin A130% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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