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Ingredients
US|METRIC
4 SERVINGS
- 20 whole oreos
- 3 Tbsp. butter (melted)
- 2 Tbsp. sugar
- 1 pinch salt
- 2 1/2 lb. cream cheese (room temperature)
- 1 1/2 cups sugar
- 3/4 cup sour cream
- 5 eggs
- 2 yolks
- 1/2 tsp. salt
- 1 tsp. vanilla
- 3/4 cup creamy peanut butter
- 1/2 cup jelly (if you are using one that is pale, you may consider a drop of food coloring to perk up the color)
- 2 cups heavy cream
- 2 Tbsp. unsalted butter
- 1 lb. bittersweet chocolate (or semisweet, finely chopped)
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