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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. hamburger (ground, 80/20 mix)
- 1/4 tsp. pepper
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1 Tbsp. oil
- 4 Tbsp. peanut butter (1 Tbs per burger)
- 1/4 cup jalapenos (from jar)
- 4 Tbsp. bacon jam
- 1/2 cup colby jack cheese (shredded, divided over 4 burgers)
- lettuce (optional)
- tomato (optional)
- 4 hamburger buns
- 1 Tbsp. butter
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium780mg33% |
| Potassium630mg18% |
| Protein35g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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