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PANEER PEPPER DRY | PANEER KADI PATTA
KUSHI'S KITCHEN26Ingredients
35Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups curry leaves (the more the better for flavor :-)
- 1 Tbsp. peppercorns (adjust to taste)
- 400 grams paneer (cubes)
- 3/4 cup rice flour
- 2 Tbsp. all purpose flour (or corn starch)
- salt (to taste)
- water (as needed)
- oil (for frying)
- 2 Tbsp. oil
- 3 Tbsp. garlic cloves (finely chopped)
- 3 green chilies (slit, adjust to taste)
- 2 curry (leaflets or sprigs)
- salt (to taste)
- 2 cups curry leaves (the more the better for flavor :-)
- 1 Tbsp. peppercorns (adjust to taste)
- 400 grams paneer (cubes)
- 3/4 cup rice flour
- 2 Tbsp. all purpose flour (or corn starch)
- salt (to taste)
- water (as needed)
- oil (for frying)
- 2 Tbsp. oil
- 3 Tbsp. garlic cloves (finely chopped)
- 3 green chilies (slit, adjust to taste)
- 2 curry (leaflets or sprigs)
- salt (to taste)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1020Calories from Fat640 |
% DAILY VALUE |
Total Fat71g109% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol150mg50% |
Sodium1450mg60% |
Potassium680mg19% |
Protein25g |
Calories from Fat640 |
% DAILY VALUE |
Total Carbohydrate74g25% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A50% |
Vitamin C280% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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