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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. sugar
- 2 tsp. water
- 1/2 cup champagne (or sparkling wine)
- 1/4 cup grapefruit juice (fresh)
- 2 tsp. fresh lemon juice
- 1/4 cup champagne vinegar
- 1 small shallot (minced)
- freshly ground pepper (unchecked)
- 24 oysters (bluepoint or other East Coast, shucked on the half shell)
- crushed ice
- coarse salt
- 1 Tbsp. dried egg white powder (see Note)
- 2 bunches champagne grapes (or small seedless red grapes, frozen until solid, halved if large)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium360mg15% |
| Potassium770mg22% |
| Protein8g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars44g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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