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Ingredients
US|METRIC
4 SERVINGS
- 12 slices bacon
- 1/2 cup butter (divided)
- 1/3 cup green pepper (chopped)
- 2 Tbsp. chopped chives
- 4 Tbsp. chopped parsley
- 24 oysters (on the half shell)
- rock salt
- fresh lemon juice
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1210mg50% |
| Potassium370mg11% |
| Protein15g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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