Oyster Mushroom & Cheese Raclette Recipe | Yummly
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Oyster Mushroom & Cheese Raclette

EAT SMARTER
6Ingredients
30Minutes
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Oyster Mushroom & Cheese Raclette
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Ingredients

US|METRIC
4 SERVINGS
  • 1,333 cups oyster mushroom (fresh, cleaned)
  • vegetable oil (or non-stick cooking spray)
  • 2 cloves garlic (peeled and finely chopped)
  • 4 sprigs fresh thyme (washed; dried and finely chopped)
  • 2 1/2 cups raclette cheese (thinly sliced)
  • freshly ground black pepper (to taste)
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