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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. cooking oil
- 5 garlic cloves (peeled, crushed, and minced)
- 1/2 medium onion (peeled and chopped)
- 1 Tbsp. ginger (peeled and thinly cut into strips)
- 2 pkg. oyster mushroom
- 2 Tbsp. vegan butter
- 1/4 cup parsley (chopped)
- 3 Tbsp. white wine
- 1 cup coconut milk
- 2 green chili pepper (pcs long)
- 2 Tbsp. black bean sauce
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium140mg6% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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