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Description
Chia seed pudding is a satisfying breakfast or snack option, easy to prep for the week. This 4-ingredient chia seed pudding is creamy, decadent, and can be paired with any fruit or nuts of your choice. Treat your breakfast routine to this coconut chia pudding! The chia seeds are soaked overnight in creamy coconut milk, allowing them to plump up and create a filling meal. McCormick® Cinnamon Sugar and Pure Vanilla Extract are then added to bring warmth and sweetness to the delightful dish.
Ingredients
- 13.66 oz. coconut milk
- 1/4 cup chia seeds
- 1 Tbsp. cinnamon sugar
- 1/2 tsp. pure vanilla extract
Directions
- Mix all ingredients in bowl until fully combined. Cover. Refrigerate overnight.
- Stir before serving. Top with toasted coconut, mixed berries and sprinkle with additional Cinnamon Sugar, if desired. Serving Suggestion: Try with your favorite toppings, such as toasted nuts, chopped fresh mango or pineapple, or dried fruits.
NutritionView More
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| Calories280Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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