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Marcia McGrew: "This was very tasty. I left out the mushrooms. I…" Read More
15Ingredients
70Minutes
480Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. breakfast sausage (ground)
- 4 cups sharp cheddar cheese (grated)
- 12 eggs
- 1 onion (large, chopped)
- 1 red bell pepper (chopped)
- 1 cup heavy whipping cream
- 1/4 cup green onion (chopped, 1/2 cup?)
- 8 oz. sliced mushrooms
- kosher salt
- freshly ground pepper
- 2 cups milk
- 1/4 cup all purpose flour
- 2 Tbsp. butter (or oil)
- kosher salt
- freshly ground pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium650mg27% |
| Potassium440mg13% |
| Protein26g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marcia McGrew 6 years ago
This was very tasty. I left out the mushrooms. I did put in 1/2 cup green onions and might just put 1/4 cup next time. It seemed strange to just break the eggs in the dish but they cooked just fine. I made sausage gravy to top the casserole instead of just plain gravy.