Over the Moon Cupcakes

MYRECIPES
19Ingredients
70Minutes
480Calories

Ingredients

US|METRIC
  • 1/2 cup butter (softened)
  • 1 cup shortening
  • 2 cups sugar
  • 4 large eggs
  • 2 3/4 cups soft wheat flour (all-purpose)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons almond extract
  • vegetable cooking spray
  • 1 cup butter (softened)
  • 1/2 cup whipping cream
  • 2 teaspoons vanilla bean paste
  • 1/4 teaspoon salt
  • 32 ounces powdered sugar
  • 2 drops food coloring (blue liquid)
  • chocolate curls (White)
  • edible glitter (stars)
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    NutritionView More

    480Calories
    Sodium9% DV220mg
    Fat34% DV22g
    Protein6% DV3g
    Carbs22% DV67g
    Fiber0% DV0g
    Calories480Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat11g55%
    Trans Fat1g
    Cholesterol70mg23%
    Sodium220mg9%
    Potassium55mg2%
    Protein3g6%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber0g0%
    Sugars55g110%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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