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Ingredients
US|METRIC
6 SERVINGS
- 2 zucchini (medium, cut into 1 inch pieces)
- 2 summer squash (medium, cut into 1 inch pieces)
- 1/2 onion (medium, diced)
- 1/2 red pepper (diced)
- 8 oz. mushrooms (whole, cut in half)
- olive oil
- salt
- pepper
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium420mg12% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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