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Oven Toasted Garlic Herb Cheese Ravioli
HALF BAKED HARVEST15Ingredients
4Hours
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 large eggs (beaten)
- 1/2 cup plain breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 clove garlic (grated)
- 1 Tbsp. dried basil
- 1 Tbsp. dried oregano
- 1 Tbsp. fresh thyme leaves (or 1 teaspoon dried)
- 2 tsp. chopped fresh sage (or 1/2 teaspoon dried)
- 1 tsp. fennel seed (crushed)
- 1 pinch crushed red pepper flakes
- kosher salt
- black pepper
- 1 lb. cheese ravioli
- olive oil (for drizzling)
- marinara sauce (warmed, for serving)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium510mg21% |
| Potassium115mg3% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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