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Oven Roasted Root Vegetables with Thyme and Parmesan
SIMPLE AWESOME COOKING7Ingredients
70Minutes
140Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 red onion (Medium)
- 10 cloves garlic (Whole, with ends trimmed)
- 3 carrots
- 3 parsnip
- 1 fennel
- 3 red beets (Medium)
- 2 Tbsp. olive oil
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium650mg19% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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